Here again the clothes were minus the labels. Simply because they are hardened by—by bestiality, and poisoned by the juices of meat slain in anger and fermented drinks—fancy! drinks that have been swarmed in by thousands and thousands of horrible little bacteria!” “It’s yeast,” said Ann Veronica—“a vegetable. As she hoisted her skirts near her waist, she thought ruefully of the last time she had worn such an elaborate gown, sometime near 1910 when petticoats were still considered hip everyday garb.
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